Description
If you’re missing bread, I encourage you to try this Creamy Sweet Potato Toast recipe. It’s so delicious and surprisingly has the same feel as a slice of toast!
Ingredients
Scale
- 1 Sweet Potato (large)
- 1/4 cup Sunflower Seed Butter
- 2 tbsps Unsweetened Coconut Yogurt
Instructions
- Trim the pointy ends off of the sweet potato then cut it half lengthwise into 1/4 inch slices to create long toast-like pieces.
- Place the sweet potato slices into the toaster and toast twice or until golden brown. Or set your oven to broil and bake on a sheet for three to six minutes per side, or until golden brown.
- Once the sweet potato has cooled slightly, add the sunflower seed butter to each slice. Top with coconut yogurt. Enjoy!