Description
These Sunbutter Ricc Puff Treats are made with gut healthy ingredients rather than nutrient void marshmallow and added sugars. This is a little snack or dessert you can actually feel good about!
Ingredients
Scale
- 1 1/2 tsps Organic Sunbutter
- 1/2 cup Local Honey
- 2 tbsps Coconut Oil
- 2 tsps Vanilla Extract
- 2 1/2 cups Sprouted Brown Rice Crisp Cereal
Instructions
- Line a baking dish with parchment paper and set aside.
- Set up a double boiler: Fill a medium pot with an inch of water and place a smaller pot or heat-safe bowl on top ensuring the water is not touching the bottom of the smaller pot or bowl. The smaller pot or bowl should rest tightly on top of the pot and any water or steam should not be able to escape. Bring water to a boil then reduce to the lowest heat.
- Add the sunflower seed butter, honey, coconut oil, and vanilla to the smaller pot and stir until well combined and smooth. Remove the pot from the heat. Stir in the rice puffs cereal.
- Transfer to the prepared baking dish and press into an even layer.
- Refrigerate for at least an hour or until firm. Remove from the baking dish and cut into squares. Store in the fridge until ready to enjoy.